Extraction and evaluation of oleoresin from fresh and dried ginger (Zingiber Officinale Roscoe)

This study was designed to develop a laboratory-scale procedure for the extraction of oleoresin from ginger that would give the best yield and quality of the product. In phase I, three extraction times - 3, 5, and 7 hours, and two extracting solvents - alcohol and acetone, were used in determining t...

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Bibliographic Details
Main Author: Zamora, Zita G.
Other Authors: Del Valle, Mercedita
Format: Thesis
Language:English
Published: 1979.
Subjects: