Food safety concepts of food handlers in selected urban community
The study was conducted to determine the concept of food safety of household food handlers. Thirty one (31) food handlers coming from UP BLISS households participated in the study. Qualitative design was utilized in the study with the use of a 10-item, open-ended questionnaires, written in Filipino...
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| Diğer Yazarlar: | |
| Materyal Türü: | Tez |
| Dil: | English |
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2007.
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