Cita APA (7th ed.)

Ramos, A., & Acevedo, T. P. Development and storage stability of spray dried ubi (Dioscorea alata Linn.) anthocyanin pigment as food colorant.

Cita Chicago (17th ed.)

Ramos, Aida, i Teresita P. Acevedo. Development and Storage Stability of Spray Dried Ubi (Dioscorea Alata Linn.) Anthocyanin Pigment as Food Colorant. 1987.

Cita MLA (9th ed.)

Ramos, Aida, i Teresita P. Acevedo. Development and Storage Stability of Spray Dried Ubi (Dioscorea Alata Linn.) Anthocyanin Pigment as Food Colorant.

Atenció: Aquestes cites poden no estar 100% correctes.