APA (7th ed.) Citation

Pena, M. T. M., & De Leon, S. Y. Effect of the stage of maturity and time-temperature frying conditions on the quality of banana chips, cavendish variety (Musa paradisiaca, var. Cavendishii).

Chicago Style (17th ed.) Citation

Pena, Maria Theresa M., and Sonia Y. De Leon. Effect of the Stage of Maturity and Time-temperature Frying Conditions on the Quality of Banana Chips, Cavendish Variety (Musa Paradisiaca, Var. Cavendishii). 1982.

MLA (9th ed.) Citation

Pena, Maria Theresa M., and Sonia Y. De Leon. Effect of the Stage of Maturity and Time-temperature Frying Conditions on the Quality of Banana Chips, Cavendish Variety (Musa Paradisiaca, Var. Cavendishii).