McWilliams, M. (2007). Food around the world: A cultural perspective (2nd ed.). Upper Saddler River, N.J. Pearson/Prentice Hall.
Cita Chicago (17th ed.)McWilliams, Margaret. Food Around the World: A Cultural Perspective. 2nd ed. Upper Saddler River, N.J. Pearson/Prentice Hall, 2007.
Cita MLA (9th ed.)McWilliams, Margaret. Food Around the World: A Cultural Perspective. 2nd ed. Upper Saddler River, N.J. Pearson/Prentice Hall, 2007.
Atenció: Aquestes cites poden no estar 100% correctes.