Ottolenghi, F., Silvestri, C., Giordano, P., Lovatelli, A., & New, M. B. (2004). Capture-based aquaculture: The fattening of eels, groupers, tunas and yellowtails. Food and Agriculture Organization of the United Nations.
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিOttolenghi, Francesca, Cecilia Silvestri, Paola Giordano, Alessandro Lovatelli, এবং Michael B. New. Capture-based Aquaculture: The Fattening of Eels, Groupers, Tunas and Yellowtails. Rome: Food and Agriculture Organization of the United Nations, 2004.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিOttolenghi, Francesca, et al. Capture-based Aquaculture: The Fattening of Eels, Groupers, Tunas and Yellowtails. Food and Agriculture Organization of the United Nations, 2004.
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