Banwart, G. J. (1981). Basic food microbiology (Abridged textbook edition.). AVI publishing.
Chicago Style (17th ed.) CitationBanwart, George J. Basic Food Microbiology. Abridged textbook edition. Westport, Connecticut: AVI publishing, 1981.
MLA (9th ed.) CitationBanwart, George J. Basic Food Microbiology. Abridged textbook edition. AVI publishing, 1981.
Warning: These citations may not always be 100% accurate.