Surburg, H. (2006). Common fragrance and flavor materials: Preparation, properties and uses (5th completely revised and enlarged edition.). Wiley-VCH.
Cita Chicago Style (17a ed.)Surburg, Horst. Common Fragrance and Flavor Materials: Preparation, Properties and Uses. 5th completely revised and enlarged edition. London: Wiley-VCH, 2006.
Cita MLA (9a ed.)Surburg, Horst. Common Fragrance and Flavor Materials: Preparation, Properties and Uses. 5th completely revised and enlarged edition. Wiley-VCH, 2006.
Precaución: Estas citas no son 100% exactas.