APA (7. basım) Alıntı

Guzon, B. M., & De Leon, S. Y. Development of a dehydrated cooked rice (Oryza sativa Linn) as a convenience food.

Chicago Style (17. basım) Atıf

Guzon, Bernadette M., ve Sonia Y. De Leon. Development of a Dehydrated Cooked Rice (Oryza Sativa Linn) as a Convenience Food. 1979.

MLA (9th ed.) Atıf

Guzon, Bernadette M., ve Sonia Y. De Leon. Development of a Dehydrated Cooked Rice (Oryza Sativa Linn) as a Convenience Food.