Puertollano, C. L. (1969). Separation of the oil and protein fractions in coconut (Cocos nucifera Linn.) by fermentation.
Chicago Style (17th ed.) CitationPuertollano, Carmen Luna. Separation of the Oil and Protein Fractions in Coconut (Cocos Nucifera Linn.) by Fermentation. 1969.
MLA (9th ed.) CitationPuertollano, Carmen Luna. Separation of the Oil and Protein Fractions in Coconut (Cocos Nucifera Linn.) by Fermentation. 1969.
Warning: These citations may not always be 100% accurate.