Food and culture

Food and culture

Bibliografske podrobnosti
Glavni avtor: Kittler, Pamela Goyan 1953-
Drugi avtorji: Sucher, Kathryn P.
Format: Knjiga
Jezik:English
Izdano: Australia Thomson/Wadsworth c2004.
Izdaja:4th ed.
Teme:
Nutrition > Cross-cultural studies. > United States.
Food habits > United States.