Food quality management a techno-managerial approach

Detaylı Bibliyografya
Yazar:	Luning, P. A.
Diğer Yazarlar:	Marcelis, W. J., Jongen, W.M.F
Materyal Türü:	Kitap
Dil:	English
Baskı/Yayın Bilgisi:	The Netherlands Wageningen Pers c2002.
Konular:	Food > Quality. Food handling. Quality assurance.