APA (7th ed.) Citation

National Restaurant Association, Educational Foundation. (2006). Principles of food, beverage, and labor cost controls: Student workbook (8th ed.). Wiley.

Chicago Style (17th ed.) Citation

National Restaurant Association, Educational Foundation. Principles of Food, Beverage, and Labor Cost Controls: Student Workbook. 8th ed. New York: Wiley, 2006.

MLA (9th ed.) Citation

National Restaurant Association, Educational Foundation. Principles of Food, Beverage, and Labor Cost Controls: Student Workbook. 8th ed. Wiley, 2006.