Cita APA (7th ed.)

Miller, J. E., Dopson, L. R., & Hayes, D. K. (2005). Food and beverage cost control (3rd ed.). Wiley.

Cita Chicago (17th ed.)

Miller, Jack E., Lea R. Dopson, i David K. Hayes. Food and Beverage Cost Control. 3rd ed. Hoboken, N.J: Wiley, 2005.

Cita MLA (9th ed.)

Miller, Jack E., et al. Food and Beverage Cost Control. 3rd ed. Wiley, 2005.

Atenció: Aquestes cites poden no estar 100% correctes.