APA (7th ed.) Citation

Branen, A. L., Davidson, P. M., & Sofos, J. N. (2005). Antimicrobials in foods (3rd ed.). Taylor & Francis.

Chicago Style (17th ed.) Citation

Branen, Alfred Larry, P. Michael Davidson, and John N. Sofos. Antimicrobials in Foods. 3rd ed. Boca Raton, Fla: Taylor & Francis, 2005.

MLA (9th ed.) Citation

Branen, Alfred Larry, et al. Antimicrobials in Foods. 3rd ed. Taylor & Francis, 2005.