Flavor technology physical chemistry, modification, and process.
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| 格式: | 图书 |
| 语言: | English |
| 出版: |
Washington, DC
American Chemical Society
1995
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| 丛编: | ACS symposium series nACS symposium series
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| 主题: |
| 主要作者: | |
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| 格式: | 图书 |
| 语言: | English |
| 出版: |
Washington, DC
American Chemical Society
1995
|
| 丛编: | ACS symposium series nACS symposium series
|
| 主题: |