Genetically modified foods safety issues.

Genetically modified foods safety issues.

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Détails bibliographiques
Auteur principal: Engel, Karl-Heinz
Format: Livre
Langue:English
Publié: Washington, DC American Chemical Society 1995
Collection:ACS symposium seriesn605
Sujets:
Crops -- Genetic engineering > Congresses.
Food -- Biotechnology > Congresses.