Blood lipids, lipoproteins, and proteins in vegetarians.
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Norway
Universitetsforlaget
1965
|
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Norway
Universitetsforlaget
1965
|