Antonino, J. P. (2004). Acceptability of genetically modified food (GMF) among consumers in Region III.
Čikaški stil citiranja (17. izdanje)Antonino, Judith P. Acceptability of Genetically Modified Food (GMF) Among Consumers in Region III. 2004.
MLA način citiranja (9. izdanje)Antonino, Judith P. Acceptability of Genetically Modified Food (GMF) Among Consumers in Region III. 2004.
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