APA (7th ed.) Citation

Antonino, J. P. (2004). Acceptability of genetically modified food (GMF) among consumers in Region III.

Chicago Style (17th ed.) Citation

Antonino, Judith P. Acceptability of Genetically Modified Food (GMF) Among Consumers in Region III. 2004.

MLA (9th ed.) Citation

Antonino, Judith P. Acceptability of Genetically Modified Food (GMF) Among Consumers in Region III. 2004.

Warning: These citations may not always be 100% accurate.