Community assessment of natural food sources of vitamin A guidelines for an ethnographic protocol

Bibliografiska uppgifter
Huvudupphovsman:	Blum, Lauren
Institutionell upphovsman:	International Union of Nutritional Sciences Committee
Övriga upphovsmän:	Kuhlein, Harriet, Pelto, Gretel H., Pelto, Pertti
Materialtyp:	Bok
Språk:	English
Publicerad:	Canada International Development Research Centre 1997.
Ämnen:	Vitamin A. Health programs. Public health > Evaluation. Vitamin A deficiency.