APA (7. basım) Alıntı

Ciron, C. E. (2004). Predicting consumer acceptability of crispy Pili Nuts based on sensory and physical attributes.

Chicago Style (17. basım) Atıf

Ciron, Christian Estoy. Predicting Consumer Acceptability of Crispy Pili Nuts Based on Sensory and Physical Attributes. 2004.

MLA (9th ed.) Atıf

Ciron, Christian Estoy. Predicting Consumer Acceptability of Crispy Pili Nuts Based on Sensory and Physical Attributes. 2004.

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