Developments in meat science.

Bibliografiska uppgifter
Övriga upphovsmän:	Laurie, Ralston
Materialtyp:	Bok
Språk:	English
Publicerad:	London Elsevier Applied Science Pub. 1980-
Serie:	Developments series
Ämnen:	Meat industry and trade > Collected works. Meat > Collected works.