Methods for the evaluation of the impact of food and nutrition programmes report of a workshop on the evaluation of food and nutrition programmes

Methods for the evaluation of the impact of food and nutrition programmes report of a workshop on the evaluation of food and nutrition programmes

Dades bibliogràfiques
Autor corporatiu: United Nations ACC Sub-committee on Nutrition, United Nations University
Altres autors: Lockwood, Richard, Sahn, David E., Scrimshaw, Nevin S.
Format: Llibre
Idioma:English
Publicat: Tokyo, Japan United Nations University c1984.
Col·lecció:Food and nutrition bulletin. Supplement 8
Matèries:
Nutrition > Evaluation > Congresses.
Food relief > Evaluation > Congresses.