Sinclair, W. B. (1984). The biochemistry and physiology of the lemon and other citrus fruits. University of California, Division of Agriculture and Natural Resources.
Chicago Style (17th ed.) CitationSinclair, Walton B. The Biochemistry and Physiology of the Lemon and Other Citrus Fruits. Oakland, CA: University of California, Division of Agriculture and Natural Resources, 1984.
MLA (9th ed.) CitationSinclair, Walton B. The Biochemistry and Physiology of the Lemon and Other Citrus Fruits. University of California, Division of Agriculture and Natural Resources, 1984.
Warning: These citations may not always be 100% accurate.