Rodrin, L. d. L. (1977). Effect of boron on the alpha amylase activity and carbohydrates content of corn [microform]. Photoduplication Service, University of the Philippines Library.
Chicago Style (17th ed.) CitationRodrin, Lelita de Lara. Effect of Boron on the Alpha Amylase Activity and Carbohydrates Content of Corn [microform]. Quezon City: Photoduplication Service, University of the Philippines Library, 1977.
MLA (9th ed.) CitationRodrin, Lelita de Lara. Effect of Boron on the Alpha Amylase Activity and Carbohydrates Content of Corn [microform]. Photoduplication Service, University of the Philippines Library, 1977.
Warning: These citations may not always be 100% accurate.