Castillo, E. M. (1977). The effect of copra meal and paring meal in rations of fatty acid composition of pork fat [microform]. Photoduplication Service. University of the Philippines Library.
Cita Chicago Style (17a ed.)Castillo, Eugenia Magpantay. The Effect of Copra Meal and Paring Meal in Rations of Fatty Acid Composition of Pork Fat [microform]. Quezon City: Photoduplication Service. University of the Philippines Library, 1977.
Cita MLA (9a ed.)Castillo, Eugenia Magpantay. The Effect of Copra Meal and Paring Meal in Rations of Fatty Acid Composition of Pork Fat [microform]. Photoduplication Service. University of the Philippines Library, 1977.
Precaución: Estas citas no son 100% exactas.