Suthivanit, N. M. (1977). Characteristics of pre- and post-chilled processed porcine muscles [microform]. Photoduplication Service. University of the Philippines Library.
Citación estilo ChicagoSuthivanit, Nongluck Mahabandha. Characteristics of Pre- and Post-chilled Processed Porcine Muscles [microform]. Quezon City: Photoduplication Service. University of the Philippines Library, 1977.
Cita MLASuthivanit, Nongluck Mahabandha. Characteristics of Pre- and Post-chilled Processed Porcine Muscles [microform]. Photoduplication Service. University of the Philippines Library, 1977.
Warning: These citations may not always be 100% accurate.