Physiochemical properties of the rice grain and starch of selected lines differing in amylose content and delatinization temperature [microform] - Kongseree, Ngamchuen 1942- (Quezon City Photoduplication Service. University of the Philippines Library, 1977)
Microfilmed with 20 other titles.
Thesis (M.S.)
Originally published in College, Laguna, 1971.
Keywords: Rice