APA (7. basım) Alıntı

Bautista, J. d. G. (1977). Isolation and characterization of proteins from mung bean flour. University of the Philippines Library.

Chicago Style (17. basım) Atıf

Bautista, Jose de Guzman. Isolation and Characterization of Proteins from Mung Bean Flour. Quezon City: University of the Philippines Library, 1977.

MLA (9th ed.) Atıf

Bautista, Jose de Guzman. Isolation and Characterization of Proteins from Mung Bean Flour. University of the Philippines Library, 1977.