Bautista, J. d. G. (1977). Isolation and characterization of proteins from mung bean flour. University of the Philippines Library.
Chicago Style (17th ed.) CitationBautista, Jose de Guzman. Isolation and Characterization of Proteins from Mung Bean Flour. Quezon City: University of the Philippines Library, 1977.
MLA citiranjeBautista, Jose de Guzman. Isolation and Characterization of Proteins from Mung Bean Flour. University of the Philippines Library, 1977.
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