Isolation, purification, and characterization of proteins from coconut meat

Isolation, purification, and characterization of proteins from coconut meat

सभी संस्करण दिखाएं (2)
ग्रंथसूची विवरण
मुख्य लेखक: Melo, Teresita S.
स्वरूप: Visual Material
भाषा:English
प्रकाशित: Quezon City University of the Philippines Library 1977.
विषय:
Coconut.