Melo, T. S. (1977). Isolation, purification, and characterization of proteins from coconut meat. University of the Philippines Library.
Cita Chicago (17th ed.)Melo, Teresita S. Isolation, Purification, and Characterization of Proteins from Coconut Meat. Quezon City: University of the Philippines Library, 1977.
Cita MLA (9th ed.)Melo, Teresita S. Isolation, Purification, and Characterization of Proteins from Coconut Meat. University of the Philippines Library, 1977.
Atenció: Aquestes cites poden no estar 100% correctes.