APA (7 ম সংস্করণ) উদ্ধৃতি

Karoff, B. (1989). South American cooking: Foods and feasts from the New World. Addison-Wesley.

শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতি

Karoff, Barbara. South American Cooking: Foods and Feasts from the New World. Reading, Mass: Addison-Wesley, 1989.

M.L.A (9 ম সংস্করণ) উদ্ধৃতি

Karoff, Barbara. South American Cooking: Foods and Feasts from the New World. Addison-Wesley, 1989.