Process development stabilized, spray-dried, whole egg powder

The main objective of this study was to determine the feasibility of producing in the Philippines by spray-drying a stabilized, whole egg powder. The stepwise process studied was composed of the fermentation , pasteurization and the actual spray-drying process. The process developed includes the fer...

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Dettagli Bibliografici
Autore principale: Alviar, Ma. Salome B.
Altri autori: Gomez, Theresa
Natura: Tesi
Lingua:English
Pubblicazione: 1980.
Soggetti: