Alviar, M. S. B., & Gomez, T. (1980). Process development: Stabilized, spray-dried, whole egg powder.
Chicago Style (17th ed.) CitationAlviar, Ma. Salome B., and Theresa Gomez. Process Development: Stabilized, Spray-dried, Whole Egg Powder. 1980.
MLA (9th ed.) CitationAlviar, Ma. Salome B., and Theresa Gomez. Process Development: Stabilized, Spray-dried, Whole Egg Powder. 1980.
Warning: These citations may not always be 100% accurate.