Evaluation of certain veterinary drug residues in food sixtieth report of the Joint FAO/WHO Expert Committee on Food Additives.

Detalles Bibliográficos
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization, Food and Agriculture Organization of the United Nations
Formato: Libro
Idioma:English
Publicado: Geneva World Health Organization c2003.
Series:Technical report series (World Health Organization) 918.
Subjects: