FAO Panel of Experts on Pesticide Residues in Food and the Environment, WHO Toxicological and Environmental Core Assessment Groups, World Health Organization, Food and Agriculture Organization of the United Nations, & Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Toxicological and Environmental Core Assessment Groups. (1996). Pesticide residues in food - 1995: Joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Toxicological and Environmental Core Assessment Groups, Geneva, Switzerland, 18-27 September 1995. Food and Agriculture Organization of the United Nations.
Chicago Style (17th ed.) CitationFAO Panel of Experts on Pesticide Residues in Food and the Environment, WHO Toxicological and Environmental Core Assessment Groups, World Health Organization, Food and Agriculture Organization of the United Nations, and Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Toxicological and Environmental Core Assessment Groups. Pesticide Residues in Food - 1995: Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Toxicological and Environmental Core Assessment Groups, Geneva, Switzerland, 18-27 September 1995. Rome: Food and Agriculture Organization of the United Nations, 1996.
MLA (9th ed.) CitationFAO Panel of Experts on Pesticide Residues in Food and the Environment, et al. Pesticide Residues in Food - 1995: Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Toxicological and Environmental Core Assessment Groups, Geneva, Switzerland, 18-27 September 1995. Food and Agriculture Organization of the United Nations, 1996.