APA (7th ed.) Citation

Ninemeier, J. D. (2001). Planning and control for food and beverage operations (5th ed.). Educational Institute, American Hotel & Lodging Association.

Chicago Style (17th ed.) Citation

Ninemeier, Jack D. Planning and Control for Food and Beverage Operations. 5th ed. East Lansing, Michigan: Educational Institute, American Hotel & Lodging Association, 2001.

MLA (9th ed.) Citation

Ninemeier, Jack D. Planning and Control for Food and Beverage Operations. 5th ed. Educational Institute, American Hotel & Lodging Association, 2001.