APA (7th ed.) Citation

Gracey, J. F., & Collins, D. S. (1992). Meat hygiene (9th ed.). Bailliere Tindall.

Chicago Style (17th ed.) Citation

Gracey, J. F., and D. S. Collins. Meat Hygiene. 9th ed. London: Bailliere Tindall, 1992.

MLA (9th ed.) Citation

Gracey, J. F., and D. S. Collins. Meat Hygiene. 9th ed. Bailliere Tindall, 1992.

Warning: These citations may not always be 100% accurate.