Gordon-Smith, C., & Merrell, J. (1997). Basic flavorings: Herbs. Courage Books.
Chicago Style (17th ed.) CitationGordon-Smith, Clare, and James Merrell. Basic Flavorings: Herbs. Philadelphia: Courage Books, 1997.
MLA (9th ed.) CitationGordon-Smith, Clare, and James Merrell. Basic Flavorings: Herbs. Courage Books, 1997.
Warning: These citations may not always be 100% accurate.