Baraban, R. S., & Durocher, J. F. (2001). Successful restaurant design (2nd ed.). Wiley.
Chicago Style (17th ed.) CitationBaraban, Regina S., and Joseph F. Durocher. Successful Restaurant Design. 2nd ed. New York: Wiley, 2001.
MLA (9th ed.) CitationBaraban, Regina S., and Joseph F. Durocher. Successful Restaurant Design. 2nd ed. Wiley, 2001.
Warning: These citations may not always be 100% accurate.