The food of Texas authentic recipes from the Lone Star State

Bibliographic Details
Main Author:	Stuart, Caroline
Other Authors:	Griffith, Dotty, Termansen, Jacob, Van Overbeek, Will, Ong, Christina
Format:	Book
Language:	English
Published:	Boston Periplus Editions c2000.
Subjects:	Cookery, American > Southwestern style. Cookery > Texas.