Stuart, C., Griffith, D., Termansen, J., Van Overbeek, W., & Ong, C. (2000). The food of Texas: Authentic recipes from the Lone Star State. Periplus Editions.
Cita Chicago (17th ed.)Stuart, Caroline, Dotty Griffith, Jacob Termansen, Will Van Overbeek, i Christina Ong. The Food of Texas: Authentic Recipes from the Lone Star State. Boston: Periplus Editions, 2000.
Cita MLA (9th ed.)Stuart, Caroline, et al. The Food of Texas: Authentic Recipes from the Lone Star State. Periplus Editions, 2000.
Atenció: Aquestes cites poden no estar 100% correctes.