Harper, L. J., Deaton, B. J., Driskell, J. A., & Davis, . S. (1984). Food, nutrition and agriculture: Textbook. FAO.
Chicago Style (17th ed.) CitationHarper, Laura Jane, Brady J. Deaton, Judy A. Driskell, and Susan Davis. Food, Nutrition and Agriculture: Textbook. Rome: FAO, 1984.
MLA (9th ed.) CitationHarper, Laura Jane, et al. Food, Nutrition and Agriculture: Textbook. FAO, 1984.
Warning: These citations may not always be 100% accurate.