APA (7th ed.) Citation

Oberoi Group, Purewal, J., Anand, K., Brennan, J., & Hutton, W. (1997). The Food of India: Authentic recipes from the spicy subcontinent. Periplus Editions.

Chicago Style (17th ed.) Citation

Oberoi Group, Jasjit Purewal, Karen Anand, Jennifer Brennan, and Wendy Hutton. The Food of India: Authentic Recipes from the Spicy Subcontinent. Singapore: Periplus Editions, 1997.

MLA (9th ed.) Citation

Oberoi Group, et al. The Food of India: Authentic Recipes from the Spicy Subcontinent. Periplus Editions, 1997.