Miller, G. D., Jarvis, J. K., & McBean, L. D. (2000). Handbook of dairy foods and nutrition (2nd ed.). CRC Press.
Chicago Style (17th ed.) CitationMiller, Gregory D., Judith K. Jarvis, and Lois D. McBean. Handbook of Dairy Foods and Nutrition. 2nd ed. Boca Raton, Fla: CRC Press, 2000.
MLA (9th ed.) CitationMiller, Gregory D., et al. Handbook of Dairy Foods and Nutrition. 2nd ed. CRC Press, 2000.
Warning: These citations may not always be 100% accurate.