APA (7th ed.) Citation

Jonas, S., & Gordon, S. J. (2000). 30 secrets of the world's healthiest cuisines: Global eating tips and recipes from China, France, Japan, the Mediterranean, Africa and Scandinavia. Wiley.

Chicago Style (17th ed.) Citation

Jonas, Steven, and Sandra J. Gordon. 30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes from China, France, Japan, the Mediterranean, Africa and Scandinavia. New York: Wiley, 2000.

MLA (9th ed.) Citation

Jonas, Steven, and Sandra J. Gordon. 30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes from China, France, Japan, the Mediterranean, Africa and Scandinavia. Wiley, 2000.