Cita APA (7a ed.)

Jonas, S., & Gordon, S. J. (2000). 30 secrets of the world's healthiest cuisines: Global eating tips and recipes from China, France, Japan, the Mediterranean, Africa and Scandinavia. Wiley.

Cita Chicago Style (17a ed.)

Jonas, Steven, y Sandra J. Gordon. 30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes from China, France, Japan, the Mediterranean, Africa and Scandinavia. New York: Wiley, 2000.

Cita MLA (9a ed.)

Jonas, Steven, y Sandra J. Gordon. 30 Secrets of the World's Healthiest Cuisines: Global Eating Tips and Recipes from China, France, Japan, the Mediterranean, Africa and Scandinavia. Wiley, 2000.

Precaución: Estas citas no son 100% exactas.