Food Research Institute. Department of Microbiology and Toxicology, U. o. W., Doyle, M. E., Steinhart, C. E., & Cochrane, B. A. (1994). Food safety 1994. Marcel Dekker.
Chicago Style (17th ed.) CitationFood Research Institute. Department of Microbiology and Toxicology, University of Wisconsin-Madison, M. Ellin Doyle, Carol E. Steinhart, and Barbara A. Cochrane. Food Safety 1994. New York: Marcel Dekker, 1994.
MLA (9th ed.) CitationFood Research Institute. Department of Microbiology and Toxicology, University of Wisconsin-Madison, et al. Food Safety 1994. Marcel Dekker, 1994.
Warning: These citations may not always be 100% accurate.