APA (7th ed.) Citation

Katsigris, C., & Thomas, C. (1999). Design and equipment for restaurants and foodservice: A management view. Wiley.

Chicago Style (17th ed.) Citation

Katsigris, Costas, and Chris Thomas. Design and Equipment for Restaurants and Foodservice: A Management View. New York: Wiley, 1999.

MLA (9th ed.) Citation

Katsigris, Costas, and Chris Thomas. Design and Equipment for Restaurants and Foodservice: A Management View. Wiley, 1999.

Warning: These citations may not always be 100% accurate.