The new French baker perfect pastries and beautiful breads from your kitchen

The new French baker perfect pastries and beautiful breads from your kitchen

Dades bibliogràfiques
Autor principal: Linderman, Sheila
Format: Llibre
Idioma:English
Publicat: New York W. Morrow c1998.
Matèries:
Pastry.
Cookery, French.
Bread.